Craving a classic omelette without the eggs? This vegan omelette delivers everything you’re looking for—comfort, flavor, and a hearty dose of plant-based protein. Whether you’re a long-time vegan or just exploring more meatless meals, this recipe is a perfect go-to for a quick, delicious breakfast or light lunch. The omelette has roots in French cuisine, […]
Brunch
How to Make Mini Pancakes (Pancake Cereal) – Fluffy, Fun & Vegan
If you’re part of the global pancake lover’s club, you’re going to adore this recipe! These mini pancakes, also known as pancake cereal, take breakfast to a whole new level. They’re light, fluffy, and surprisingly different in taste and texture from full-sized pancakes—even when using the same batter. Pancake cereal exploded on TikTok thanks to […]
How to Make Stuffed Zucchini Tabbouleh – Fresh, Flavorful & Vegan
This stuffed zucchini tabbouleh recipe is inspired by a beautiful food memory—something light, fresh, but still satisfying I once tasted while traveling in the Levant region. It’s a fusion of two beloved dishes: roasted zucchini and the herbaceous Middle Eastern salad known as tabbouleh. This combination results in something magical—zucchini boats filled with a warm, […]
How to Make Vegan Donuts with Chocolate Cream – Fluffy, Rich & Fried to Perfection
Is there anything more nostalgic than biting into a soft, sweet donut? These vegan donuts with chocolate cream bring back that childhood joy with a plant-based twist—no eggs, no dairy, and no sacrifice in flavor. While donuts have Dutch origins and a long history of American reinvention, today we’re skipping the bakery and making magic […]
How to Make Cruffins Filled with Jam – Flaky, Elegant & Surprisingly Easy
If you’ve never heard of a cruffin, prepare to fall in love. These cruffins filled with jam are a playful and delicious hybrid between a croissant and a muffin. With beautifully layered dough baked in muffin tins and a sweet jammy center, they’re as stunning as they are tasty. The cruffin was first created by […]
How to Make Lemon Poppy Seed Pancakes – Fluffy, Fresh & Vegan
Weekends are for pancakes, and this lemon poppy seed pancakes recipe is the sunshine your breakfast table needs. Light, fluffy, and full of bright lemon flavor with a fun poppy seed crunch, these pancakes are anything but ordinary. If you’re craving something a little different than your usual stack, this fresh twist will absolutely deliver. […]